Melin Talgarth Mill and The Bakers’ Table
The only working watermill in the Brecon Beacons National Park, Melin Talgarth Mill is a hub for producing award-winning food with strong local provenance and a focus on supporting the local community and the environment. Great Taste Awards for our flour, breadkits and bread reflect our passion for quality and creativity. Our on-site bakery and café, The Bakers’ Table, has attained gold and silver awards at the World Bread Awards and features in the recent publication “Slow Dough: Real Bread” – recipes from The Real Bread Campaign bakers. Visit us and enjoy a feast of baked goods and see flour produced by waterpower. Open Tues – Sunday 10am – 4pm (just 7 miles from Hay on Wye) or say hello at our stand at the Winter Food Fayre on Saturday 25th.