Event 427

Marco Pierre White

White Heat 25

Telegraph Stage

Any chef who says he does it for love is a liar… At the end of the day it’s just another job. It’s all sweat and toil and dirt. It’s misery. 

An audience with the iconic, superstar chef to celebrate the 25th anniversary of his groundbreaking cookbook White Heat. At 33, he was the youngest chef to be awarded 3 Michelin Stars. He talks to Rosie Boycott

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