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Michelle Dickinson

The Kitchen Science Cookbook

Hay Festival 2019, 

Join an action-packed kitchen adventure with catapults, explosions and edible slime. Nanotechnologist Dr Michelle Dickinson shows you how to be a top scientist in your own kitchen. Using everyday equipment such as marshmallows and nuts, string and balloons, her experiments demonstrate principles of science and chemistry the whole family will find fascinating.

6+