Please subscribe to Hay Festival Anytime for access to this content (more details)
Subscribe for £20.00 or log in if you already have a subscription
Sarah Raven
Garden Cookbook
Hay Festival 2007,
Taking us through the year in
six seasonal chunks of two months each, the gardener introduces us to
the best vegetables, fruit and herbs from around the world, all grown
in the UK, and then shows us how to cook them in fresh, simple and
delicious recipes.
