Event 378

The Beefy Boys Pop-up Supper

A Masterclass and a BBQ Platter

 – Garden Kitchen

Sign up here for a masterclass in the art of burgers, BBQ and backyard culture with Anthony Murphy, Burger Chef of the Year 2023 and co-founder of the ultimate meat boutique, The Beefy Boys. While ‘Murf’ shares his barbecue skill and inducts you into the knack of the grill, you’ll devour a two-course tasting menu starting with an exclusive version of The Beefy Boys’ famous BBQ sharing platter.

This meaty medley will include the chef’s beef cheek, burnt ends, 12-hour smoked pork belly, 12-hour smoked brisket, hot link sausage and a slider version of the Butty Bach Burger, topped up with portions of BBQ beans, mac & cheese and creamy coleslaw. To round off the feast, sample a decadent, homemade brownie. A must for all griddled food fans and cookout converts!

Price: £55.00

Booking is now open to Hay Festival Membership+ and Circle members. Please sign in to access your account or become a member to book now.

Booking for all other Members opens at 12pm on Wednesday 11 March.

General booking opens at 12pm on Saturday 14 March.