John and Helen Price open the gates to their farm, which specialises in producing top quality beef from their single suckler herd. The farm produces all its own fodder and feed crops and supplies both local and national retailers. Crops include wheat, barley, oilseed rape and forage maize.
A short walk to see the herd grazing will take place if the weather permits. Beef from the farm will be served in bread rolls at the end of the visit.