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The Extra Virgin Kitchen

Cookery Demonstration

Kells 2014, 

Susan Jane White is a specialist cook, food columnist with The Sunday Independent, former President of Oxford University’s Gastronomy Society, author of current bestselling cookbook The Extra Virgin Kitchen and a popular broadcaster on healthy eating. For a fraction of the price of a GP appointment, Susan Jane White will motivate you to embark on your own journey to glowing health on a diet free of wheat, sugar and dairy.

The Extra Virgin Kitchen