Hay Festival Arequipa 2023 was held November 9-12, with 109 activities with 145 guests from 15 countries. We will offer 17 talks and workshops for students at the Hay Joven programme and 7 events for children at Hay Festivalito.
Hay Forum Moquegua took place on 8 November with four activities on education and current affairs.
Events are available at Hay Festival Anytime.
We talk about utopias with two contemporary thinkers who also reflect on technology. Ekaitz Cancela Rodríguez (Spain), author of Utopías digitales, is a journalist, editor of The Syllabus, publishes articles in El Salto, and is one of the founders and managers of Radical Books, the cooperative that publishes Verso Libros and Manifest Llibres. In Tímidos radicales, the artist and activist Hamja Ahsan (United Kingdom) proposes a utopia: a state for calm, introverted people on the autism spectrum, whose national anthem is the sound of a sea snail, and where the wealth of contemplation, reflective solitude and intimate company is celebrated. In conversation with Giacomo Roncagliolo.
Simultaneous translation from English to Spanish available
Just as with the cocoa of the Amazon region, which links the geographical origin of the product with the human factors of ancestral practices and beliefs, there are many Peruvian ingredients that cry out to be recognised, cared for and preserved. This session focusses on reflecting on the sources of these unique foodstuffs, which can only be found locally, and their use in the now world-renowned Peruvian cuisine. Are we going beyond marketing towards a genuine appreciation of our local varieties? Andrea Ortiz de Zevallos, Head of the Despensa Amazónica team and author of the book Madre de Dios, will talk to the agricultural engineer Manuel Choqque; Mónica Huerta, a gastronomical ambassador for the Peru brand, picantera and owner of La Nueva Palomino; and Waldir Maqque, author of the successful book Qué riquito.